Stevia Is Here To Stay

What is Stevia Rebaudioside A?

Stevia Rebaudioside A, or simply Reb A, is a naturally occurring compound found in the Stevia plant’s leaves. It is up to 200 times sweeter than sugar while containing zero calories.

How is Stevia Reb A used?

As the demand for low-calorie sugar alternatives trends upward, Reb A has been a hot commodity ingredient for product manufacturers and formulators. Its powerful sweetening ability and lack of strong aftertaste lend it to use in food and drink products. You can find Reb A in

  • Carbonated drinks
  • Tabletop sweeteners
  • Fruit juices
  • Energy drinks

Stevia Reb A benefits:

Zero calories and zero aftertaste: Stevia A is highly praised for its health-conscious makeup with zero-calorie and aftertaste. Plus, it’s shown not to raise blood glucose or insulin levels, meaning it’s a safe sweetening option for those with diabetes.

You thought Stevia A was good? It’s not the only versatile Stevia compound!

What is Stevia Rebaudioside M?

Stevia Reb M is also a zero-calorie, exceptionally sweet alternative to sucrose with a pure taste comparable to sugar. It has little to no aftertaste at low concentrations and is another great sugar substitute.

Stevia Reb M benefits: 

Although it’s more challenging to extract Stevia Reb M from the leaves of the Stevia plant, it’s powerfully sweet and requires no additional ingredients to counteract bitterness. This means it’s less hands-on and requires minimal expertise to use. You can’t go wrong with Stevia, Reb A or Reb M. If you’re ready to reimagine sweet, it’s time to select Stevia as your ingredient choice. For a sample of Stevia, visit our website.

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By |2022-02-28T21:49:35+00:00February 11th, 2022|Blog|

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