Lentil Flour is a mechanically milled and processed portion of the lentil cotyledons. The flour undergoes proprietary physical treatment that provides a cleaner flavor profile. It is high in protein and fiber, and known for being a nutrient-dense flour alternative.

Manufacturer: Honest Origins

Industries: Food & Beverage

• Best stored in original packaging in a cool, dry place

Food & Beverage/ Nutraceutical

Industrial Chemicals/
Paints & Coatings

Personal Care

Pharmaceutical