Chickpea Flour – Landing Page2022-09-15T19:39:49+00:00

Chickpea Flour

Chickpea Flour is a crushed and ground version of a chickpea. It is gluten-free, low in sodium, high in protein and fibers, and contains no cholesterol. It is fit for vegan, vegetarian and gluten-free diets, and because of its high protein content, provides necessary nutrients for those who don’t consume meat.

Manufacturer: Honest Origins

Industries: Food & Beverage

• Best stored in original packaging in a cool, dry place

Data Sheets

Chickpea Flour

Applications

Industries

Food & Beverage/ Nutraceutical

Industrial Chemicals/
Paints & Coatings

Personal Care

Pharmaceutical

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