Widely used as a bacterial culture agent, a flavoring agent for synthetic sake, as a raw material in potassium metaphosphate production, and as a culture, reinforcing, leavening and/or fermentation agent in yeast.
Monopotassium Phosphate (MKP)
Description
Widely used as a bacterial culture agent, a flavoring agent for synthetic sake, as a raw material in potassium metaphosphate production, and as a culture, reinforcing, leavening and/or fermentation agent in yeast.