Gelatin

Gelatin obtained by enzymatic hydrolysis of Type I & III collagen rich material from pork. Gelatin is a 55% solids, clear amber liquid for easy formulation handling.

CAS#: 9000-70-8

Product Manufacturer:

PB Liener

Category:

Product Industry:

Food & Beverage/Nutraceutical/Pharmaceutical, CleanLabel

Description

Gelatin obtained by enzymatic hydrolysis of Type I & III collagen rich material from pork. Gelatin is a 55% solids, clear amber liquid for easy formulation handling. PepteinĀ® 2000 is ideally suited for application in hair care where high substantivity and performance are important. Gelatin demonstrates its efficacy in shampoos, conditioners and styling aids with such characteristics as increasing hair manageability, feel, combability, body, sheen and repair of split ends – restoring health to hair.