Ethyl Cellulose

In food they are used for binding, film forming and flavor fixatives, helping make flavors last longer. In addition, in pharmaceuticals they can help mask the taste non-desireable bitters, enhance the strength and appearance of tablets and capsules, and enable controlled release formulations.

CAS#: 9004-57-3

Product Manufacturer:

Shangdong Head

Category:

Product Industry:

Food & Beverage/Nutraceutical/Pharmaceutical

Description

In food they are used for binding, film forming and flavor fixatives, helping make flavors last longer. In addition, in pharmaceuticals they can help mask the taste non-desireable bitters, enhance the strength and appearance of tablets and capsules, and enable controlled release formulations.