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CAS#: 9004-32-4
Cellulose gum (carboxymethyl cellulose) – Akucell® is a food-grade cellulose gum offered by Nouryon. Cellulose gum is an additive that is approved for use in any kind of processed food formulations and has a wide range of applications as a viscosity modifier or thickener. In food formulations, food-grade cellulose gum – Akucell® significantly enhances quality by acting as a thickener and stabilizer. -
CAS#: 9004-65-3
Hydroxypropyl Methyl Cellulose, is non-ionic cellulose ether, with the formula C56H108O30. It is odorless, tasteless, and in the shape of white powder. -
CAS#: 11138-66-2
Xanthan gum (C35H35O29), is a polysaccharide composed of glucose, mannose, and glucuronic acid. The common uses are as a food additive, rheology modifier,thickener, or a gelling component.